Discover the taste of authentic Korean comfort food with Noodley Rice Kalguksu, a healthy and gluten-free alternative to traditional wheat-based noodles. Made with 100% Korean rice and thoughtfully crafted for easy digestion, this noodle dish is the perfect meal for those seeking both wellness and flavor. Each pack contains a full serving of flat, silky-smooth rice noodles with a deeply satisfying broth, available in Anchovy, Kimchi, and Bone Broth flavors. Whether you’re looking for a light lunch, a gluten-free dinner, or a warming late-night meal, Noodley offers a nourishing experience you can trust. Made in a certified smart factory in Hoengseong, South Korea, using local ingredients and strict quality standards, our product is ideal for clean-label seekers, K-food lovers, and health-conscious eaters alike.
