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Pudding Glow Korean Lip Tint | Natural Lip Stain | Gloss to Stain | Long-Lasting & Non-Sticky | Lightweight Lip Tint | Perfect Holiday Gift for Teen Girls & Women | 0.14 oz. (02 ENDING ROSE)

Price

$14.90

Product information

  • Long-Lasting Bright Color: Enhance the look of your lips with color that lasts all day when wearing this moisturizing lip gloss by LOVB LOVB. This lip tint adds the final touch to both daily and evening looks.
  • Transfer-Proof Lip Stain: This lip stain with long lasting color is made to stay on your lips without transferring. This Korean lip gloss is designed with a water film barrier that protects the color from fading from regular activities like eating and drinking.
  • Hypoallergenic Ingredients: Free from common allergens, our essence lip gloss is made with butter juice complex to moisturize sensitive and dry skin. The pleasant fragrance comes from our hypoallergenic ingredients.
  • Glossy Tint for Glowy Lips: This high shine lip gloss features a radiant formula with high-pigmented color to give your lips an even glossier look. Enjoy vivid color that lasts longer with this moisturizing lip stain that stays on even after drinking or eating.
  • Non-Sticky Hydration: Our Korean lip makeup adds hydration without the stickiness for healthier looking lips. Unlike regular lip glow oil, this lip stain feels soft and silky without any oiliness or stickiness when wearing.
  • Perfect Holiday Gift: A thoughtful, trendy pick for teen girls, women, or anyone who loves glossy, hydrating Korean beauty products. Compact enough to fit in one hand and perfectly sized for holiday stockings.
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The moment a bottle of wine is opened, it’s immediately exposed to air (aeration). This initiates the process of wine oxidation. Once wine has oxidized, there’s no going back. The longer wine is left open and unsealed, the quicker it loses its original taste and aroma. So, how can we keep wine fresh for longer? Oxygen is the #1 leading cause of spoiled wine. Therefore, it is necessary to limit its contact with air as much as possible. The trickiest thing about preserving wine, is keeping oxygen out until we revisit the bottle for a glass. We only find commercial wine-savers to have failed doing their job once it’s too late. Wine, meet drain.